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Tomato processing plant
Tomato processing plant

Tomato processing plant

Price 560000 INR/ Number

MOQ : 1 Number

Tomato processing plant Specification

  • Heating Method
  • Steam/Electric
  • Features
  • Easy Maintenance, Corrosion Resistant, High Efficiency
  • Automation Grade
  • Automatic
  • Frequency
  • 50 Hz
  • Noise Level
  • 75 dB
  • Feeding System
  • Conveyor/Automatic Hopper Feeding
  • Speed Mode
  • Variable
  • Function Type
  • Washing, Crushing, Pulping, Pasteurizing, Packing
  • Power Source
  • Electric
  • Operating Temperature
  • Up to 120C
  • Machine Type
  • Continuous Type
  • Phase
  • Three Phase
  • Product Type
  • Processing Line
  • General Use
  • Tomato Paste, Puree, Ketchup & Sauce Production
  • Material
  • Stainless Steel (Food Grade)
  • Type
  • Industrial
  • Capacity
  • 500 kg/hr to 10 TPH
  • Weight (kg)
  • Varies with model
  • Product Shape
  • Rectangular / Modular
  • Computerized
  • Yes
  • Automatic
  • Yes
  • Control System
  • PLC Control
  • Installation Type
  • Complete Turnkey Project
  • Voltage
  • 380-440 V
  • Power
  • 40-120 kW (customizable)
  • Dimension (L*W*H)
  • Customizable as per capacity
  • Raw Material
  • Fresh Tomatoes
  • Feature
  • High Output, Low Energy Consumption
  • Color
  • Stainless Steel / Silver
  • Ambient Working Temp.
  • 5°C - 45°C
  • Output Packaging Options
  • Aseptic Bags, Bottles, Pouches, Cans
  • Cleaning Method
  • CIP (Clean-in-Place)
  • Service Support
  • On-site installation & commissioning, Operator Training
  • Environment Compliance
  • Meets local government regulations
  • Water Consumption
  • Depends on Capacity (Approx. 2-4 m3/hr for 1 TPH)
  • Processing Time
  • Approx. 30-60 min per batch
  • Operator Requirement
  • 2-4 persons/shift
  • Transport Configuration
  • Modular, Skid-Mounted Possible
  • Application Range
  • Tomato, Mango, Guava, Other Fruits (with suitable modification)
  • Processing Stages
  • Washing, Sorting, Crushing, Pulping, Heating, Filling, Sealing
  • Safety Features
  • Emergency Stop, Overload Protection
  • Suitable For
  • Food Processing Industries, Commercial Production
  • Material Grade
  • SS304/SS316
  • End Product Form
  • Paste, Puree, Sauce, Juice
 

Tomato processing plant Trade Information

  • Minimum Order Quantity
  • 1 Number
  • Delivery Time
  • 7-10 Days
  • Main Domestic Market
  • Delhi, Haryana, Jammu and Kashmir, Rajasthan, Uttar Pradesh
 

About Tomato processing plant

We are manufacturer of tomato sauce making machine and plant full setup from mini,semi-automatic to fully automatic setup every type as per requirnment and customer budget can be operated on gas,diesel and electric operated

and also steam operated running on  wood boiler,diesel boiler,gas boiler,electric boiler

capacity starts from 100ltr-2000ltr as per requirnment

wide range of models are available with best quality which are manufactured by a knowledge, experienced and skilled labourers,these have minimal maintenance cost, operate with diesel gas for electric with very less fuel consumption and water consumption clean entirely and thoroughly with good pressure, These tested with every aspect and then supplied


Features

1)easy to install

2)very less water consumption

3)very less fuel consumption

4)can be used to do multiple works

5)clean process

6) environment friendly

7)low budget cost

8) excellent life

9) latest technology

10)easy to operate

11)no requirement of skilled labour for using these



we make customized too


For any requirement please contact

9999022825

9315340602

7042170080


Address-

Plot No. 9, Bajri Industrial Area, Dabua Pali Road, Gulmohar Garden, behind Bharat Petroleum, Faridabad, Haryana 121004



Modern Processing for Diverse Tomato Products

This tomato processing plant handles every stage, from washing to packaging, ensuring that raw tomatoes are efficiently transformed into versatile products like paste, puree, sauce, or juice. The automated operation and variable speed modes guarantee consistent quality while maintaining high throughput to meet the demands of commercial production.


Leading Automation and Precision Engineering

Equipped with advanced PLC control systems, this plant minimizes manual intervention while maximizing consistency and safety. The use of high-grade stainless steel (SS304/SS316) in construction ensures hygiene, easy cleaning with CIP systems, and longevity, making it ideal for food processing industries demanding reliability and efficiency.


Flexible Capacity and Product Applications

Available in customizable sizes and capacities (from 500 kg/hr up to 10 TPH), this plant is versatile enough to process not only tomatoes, but also mango, guava, and other fruits with minor modifications. Whether for ketchup, sauce, or juice, packaging options accommodate bottles, cans, aseptic bags, and pouches for end-product flexibility.

FAQ's of Tomato processing plant:


Q: How does the tomato processing plant handle cleaning and sanitation?

A: This plant is equipped with a CIP (Clean-in-Place) system that ensures thorough cleaning of all internal surfaces without the need for manual disassembly. This method enhances hygiene, reduces downtime, and supports compliance with local food safety regulations.

Q: What are the processing stages involved in this tomato plant?

A: The plant operates through the following sequential stages: washing, sorting, crushing, pulping, heating (pasteurizing), filling, and sealing. Each stage ensures maximum recovery of product quality and yield, suitable for producing paste, puree, sauce, and juice.

Q: What packaging options are available for the final tomato products?

A: Processed tomato products can be packed in multiple formats including aseptic bags, bottles, pouches, and cans, offering flexibility for various market needs and distribution channels.

Q: When should the plant be chosen for commercial tomato or fruit processing?

A: This plant is ideal for commercial food processing companies seeking reliable, high-efficiency equipment for the continuous production of tomato-based products or other fruit derivatives, especially where hygiene, operational safety, and regulatory compliance are priorities.

Q: Where is the processing plant typically installed and what are the site requirements?

A: The plant is commonly installed at food processing hubs or commercial production facilities. It is supplied as a turnkey project, with customizable dimensions and power specifications (380-440 V, 40-120 kW), requiring standard utilities like water, steam or electricity, and ambient temperatures between 5C to 45C.

Q: What are the operator requirements and automation features of this plant?

A: The fully automatic plant is managed via a PLC control panel and requires only 2-4 operators per shift, ensuring efficient operation, variable speed control, emergency stop functionality, and overload protection for safety and ease of use.

Q: What are the key benefits of using this tomato processing plant?

A: Key advantages include high output with low energy consumption, easy maintenance, corrosion-resistant design, modular and skid-mounted options for flexible installation, and support for operator training and after-sales service.

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