Product Description
We are manufacturer Steam cooking plant which can run on gas,electricity,wood and diesel and other options are by steam with wood boiler,gas boiler,diesel boiler or electric boiler
wide range of models are available with best quality which are manufactured by a knowledge, experienced and skilled labourers,these have minimal maintenance cost, operate with diesel gas for electric with very less fuel consumption and water consumption clean entirely and thoroughly with good pressure, These tested with every aspect and then supplied
Features
1)easy to install
2)very less water consumption
3)very less fuel consumption
4)can be used to do multiple works
5)clean process
6) environment friendly
7)low budget cost
8) excellent life
9) latest technology
10)easy to operate
11)no requirement of skilled labour for using these
we make customized too
For any requirement please contact
9999022825
9315340602
7042170080
Address-
Plot No. 9, Bajri Industrial Area, Dabua Pali Road, Gulmohar Garden, behind Bharat Petroleum, Faridabad, Haryana 121004
Superior Cooking VersatilityWith its large rectangular cooking surface and a capacity ranging from 80 to 150 liters, this braising pan is tailored for bulk meal preparation in restaurants, catering, and other food service operations. The uniform heating ensures consistent results, whether you're braising, frying, or steaming.
Advanced Safety and ControlMultiple safety features, including overheat protection, auto shut-off, and a counterbalanced lid, guarantee user safety during intensive use. Choose between digital or manual thermostats to maintain precise cooking temperatures for every recipe.
Hygienic Design and Easy MaintenanceA polished stainless steel finish, rust-proof external coating, smooth interior surfaces, and an integrated drain valve make cleaning straightforward. The pan's robust construction and food-safe components ensure long-lasting durability and hygiene, crucial for fast-paced commercial kitchens.
FAQ's of Electric braising pan:
Q: How does the tilting and drainage system work in this electric braising pan?
A: The braising pan features a heavy-duty manual or motorized tilting mechanism, allowing easy and controlled pouring of contents and effective drainage through an integrated valve. This design simplifies batch transfer and cleaning after use.
Q: What types of temperature control are available, and how accurate are they?
A: You can select either a digital or manual thermostat to control the pan's temperature, both offering reliable regulation up to 220C. The digital controller provides precise adjustments, while the manual option offers straightforward dial-based control.
Q: When should I use the auto shut-off and overheat protection features?
A: These safety features activate automatically if the pan reaches unsafe temperatures or if left unattended, reducing risks of accidents or overcooking. They keep both your staff and food safe during busy kitchen operations.
Q: Where is this electric braising pan best installed?
A: Designed for commercial kitchens, restaurants, and catering facilities, the pan is floor-mounted and operates from a standard three-phase power supply (220-415V AC). Installation is plug-in; always follow the manufacturer's guidelines for safe setup.
Q: What cleaning process is recommended for this braising pan?
A: The pan's polished stainless steel construction, smooth interiors, and integrated drain outlet make it easy to rinse and wipe down. For best results, empty contents using the tilting system, open the drain valve, then clean using approved non-abrasive detergents.
Q: What are the main benefits of using this pan for bulk meal preparation?
A: Its large capacity, uniform heat distribution via high-efficiency immersion heaters, and durable rust-proof design allow chefs to prepare large quantities of food efficiently with consistent, high-quality results while maintaining hygiene and safety standards.
Q: Is the pan's size and capacity customizable to suit different operations?
A: Yes, the electric braising pan is available in standard sizes (80-150 liters) and can be customized based on your kitchen's specific requirements and available space.