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Electric braising pan

Price 86000 INR/ Number

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MOQ : 1 Number

Electric braising pan Specification

Technique
Electric heating, uniform temperature distribution

Application
Commercial Kitchens, Restaurants, Catering

Width
800 mm

Temperature Range
Up to 220C

Load Capacity
Maximum fill as per manufacturerup to 120 kg

Noise Level
Low

Equipment Type
Braising Pan / Tilting Pan

Height
900 mm

Length
1200 mm

Power Supply
Three-phase, 220-415V AC

Features
Tilting mechanism, Large surface area, Robust construction

Material
Stainless Steel

Other Material
High-grade steel elements, food-safe rubber seals

Power Source
Electric

Installation Guideline
Floor Mounted, Plug-in operation, Follow manufacturer instructions

Size
Customizable, Standard 80-150 Liters

Use
Cooking, Frying, Braising, Steaming

Power Consumption
9-18 kW depending on model

Usage & Applications
Bulk meal preparation, Large-scale food service

Capacity
80-150 Liters

Storage Capacity
80-150 Liters

Shape
Rectangular

Cleaning Method
Easy to clean, smooth surfaces, drain outlet

Pan Material Thickness
3 mm

Drain Valve
Integrated for easy cleaning

Drainage System
Heavy-duty manual or motorized tilting for drainage

External Surface
Rust-proof coating for hygiene and durability

Lid Type
Counterbalanced, full-size stainless steel lid

Safety Features
Overheat protection, Auto shut-off

Control Mechanism
Digital/Manual thermostat

Finishing
Polished stainless steel

Heating Element Type
High-efficiency immersion heaters

Electric braising pan Trade Information

Minimum Order Quantity
1 Number

Supply Ability
100 Per Month

Delivery Time
10 Days

Main Domestic Market
Delhi, Haryana, Jammu and Kashmir, Rajasthan, Uttar Pradesh

About Electric braising pan

We are manufacturer Steam cooking plant which can run on gas,electricity,wood and diesel and other options are by steam with wood boiler,gas boiler,diesel boiler or electric boiler

wide range of models are available with best quality which are manufactured by a knowledge, experienced and skilled labourers,these have minimal maintenance cost, operate with diesel gas for electric with very less fuel consumption and water consumption clean entirely and thoroughly with good pressure, These tested with every aspect and then supplied

Features

1)easy to install

2)very less water consumption

3)very less fuel consumption

4)can be used to do multiple works

5)clean process

6) environment friendly

7)low budget cost

8) excellent life

9) latest technology

10)easy to operate

11)no requirement of skilled labour for using these

we make customized too

For any requirement please contact

9999022825

9315340602

7042170080

Address-

Plot No. 9, Bajri Industrial Area, Dabua Pali Road, Gulmohar Garden, behind Bharat Petroleum, Faridabad, Haryana 121004

Superior Cooking Versatility

With its large rectangular cooking surface and a capacity ranging from 80 to 150 liters, this braising pan is tailored for bulk meal preparation in restaurants, catering, and other food service operations. The uniform heating ensures consistent results, whether you're braising, frying, or steaming.

Advanced Safety and Control

Multiple safety features, including overheat protection, auto shut-off, and a counterbalanced lid, guarantee user safety during intensive use. Choose between digital or manual thermostats to maintain precise cooking temperatures for every recipe.

Hygienic Design and Easy Maintenance

A polished stainless steel finish, rust-proof external coating, smooth interior surfaces, and an integrated drain valve make cleaning straightforward. The pan's robust construction and food-safe components ensure long-lasting durability and hygiene, crucial for fast-paced commercial kitchens.

FAQ's of Electric braising pan:

Q: How does the tilting and drainage system work in this electric braising pan?

A: The braising pan features a heavy-duty manual or motorized tilting mechanism, allowing easy and controlled pouring of contents and effective drainage through an integrated valve. This design simplifies batch transfer and cleaning after use.

Q: What types of temperature control are available, and how accurate are they?

A: You can select either a digital or manual thermostat to control the pan's temperature, both offering reliable regulation up to 220C. The digital controller provides precise adjustments, while the manual option offers straightforward dial-based control.

Q: When should I use the auto shut-off and overheat protection features?

A: These safety features activate automatically if the pan reaches unsafe temperatures or if left unattended, reducing risks of accidents or overcooking. They keep both your staff and food safe during busy kitchen operations.

Q: Where is this electric braising pan best installed?

A: Designed for commercial kitchens, restaurants, and catering facilities, the pan is floor-mounted and operates from a standard three-phase power supply (220-415V AC). Installation is plug-in; always follow the manufacturer's guidelines for safe setup.

Q: What cleaning process is recommended for this braising pan?

A: The pan's polished stainless steel construction, smooth interiors, and integrated drain outlet make it easy to rinse and wipe down. For best results, empty contents using the tilting system, open the drain valve, then clean using approved non-abrasive detergents.

Q: What are the main benefits of using this pan for bulk meal preparation?

A: Its large capacity, uniform heat distribution via high-efficiency immersion heaters, and durable rust-proof design allow chefs to prepare large quantities of food efficiently with consistent, high-quality results while maintaining hygiene and safety standards.

Q: Is the pan's size and capacity customizable to suit different operations?

A: Yes, the electric braising pan is available in standard sizes (80-150 liters) and can be customized based on your kitchen's specific requirements and available space.

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