Dough ball making machine

Name: Dough ball making machine
Brand: SHAMA GLOBAL
Price: 55000.0 INR
Availability: InStock

Price 55000.0 INR/ Unit

Get a Price/Quote

MOQ : 1 Unit

Dough ball making machine Specification

Product Type
Dough Ball Making Machine

Material
Stainless Steel

Computerized
No

Automatic
No

Control System
Semi Automatic

Voltage
110-215 Volt (v)

Warranty
1 year

Dough ball making machine Trade Information

Minimum Order Quantity
1 Unit

Supply Ability
1000 Units Per Month

Delivery Time
7 Days

Main Domestic Market
Delhi, Rajasthan, Haryana, Jammu and Kashmir, Uttar Pradesh

About Dough ball making machine

A dough ball making machine is a device that automatically divides dough into equal portions and shapes them into smooth, round balls, commonly used for bread, buns, pizza, or chapati production in bakeries and commercial kitchens.

High-Quality Stainless Steel Construction

The dough ball making machine features an all-stainless steel body for enhanced hygiene and robust durability. Its sturdy build resists corrosion and wear even with continuous use, making it a long-term investment for food processing units. The non-computerized design ensures straightforward operation and easier maintenance.

Flexible Voltage Compatibility

With a voltage range of 110-215V, the machine can be utilized in diverse operational settings with varying power supplies. This makes it suitable for installations across India and helps businesses avoid compatibility issues. The flexibility also supports reliable performance in commercial kitchens.

FAQ's of Dough ball making machine:

Q: How does the semi-automatic dough ball making machine operate?

A: This machine operates using a semi-automatic control system that simplifies dough ball production. Operators load the dough, and the machine automatically portions and shapes the dough into balls, reducing manual effort and ensuring uniformity.

Q: What materials are used in the construction of this machine?

A: The dough ball making machine is constructed entirely from stainless steel, ensuring not only food safety and easy cleaning, but also durability in high-volume production environments.

Q: When should I consider using a semi-automatic dough ball making machine?

A: You should consider this machine if your business requires consistent, high-speed dough ball production with minimal manual intervention. It is ideal for bakeries, restaurants, and food factories needing reliable performance.

Q: Where is this dough ball making machine available for purchase?

A: This machine is manufactured, supplied, distributed, and exported throughout India, making it accessible for businesses nationwide. Potential customers can reach out directly to the supplier for purchase or delivery inquiries.

Q: What is the process for making dough balls using this machine?

A: Simply place prepared dough into the hopper. The semi-automatic mechanism portions the dough and forms uniform balls, which are collected for further processing. The machine streamlines the otherwise labor-intensive process.

Q: What are the main benefits of using this dough ball making machine?

A: The primary benefits include enhanced production speed, consistent dough ball sizing, reduced manual labor, easy cleaning due to stainless steel, and durability. Its user-friendly, non-computerized interface reduces training time for staff.

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